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Making Class - 28th July (Sun) Hong Kong Style Crispy Bun, Coconut Bun & Egg Tart   3小時麵包、蛋撻製作及示範課程  港式傳統菠蘿包、港式雞尾包、港式蛋撻(曲奇底) - £88

Making Class - 28th July (Sun) Hong Kong Style Crispy Bun, Coconut Bun & Egg Tart 3小時麵包、蛋撻製作及示範課程 港式傳統菠蘿包、港式雞尾包、港式蛋撻(曲奇底) - £88

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£88.00
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Hong Kong Style Crispy Bun, Coconut Bun &              Egg Tart Making Class (3 Hours)

3小時麵包、蛋撻製作及示範課程

港式傳統菠蘿包、港式雞尾包、港式蛋撻(曲奇底)

 

Location: A Little Sweet – Kitchen No. 7
Address: Ghost x Kitchens, 58-60 Higher
Ardwick, Manchester , M12 6DA
Tutor: Chef Jeffery Koo
Time: 11am to 2pm
Course Fee: £88
Fee included ingredients, equipment, disposal
apron, disposal gloves.
What you’ll get…
Copies of recipes , and you will get to take your tasty bakes home.
Suitable for: Beginners. No prior experience is needed.

Chef demonstration: 
* crispy bun dough making

* coconut bun filling 

*egg tart dough and egg custard 


For enrollment…. Please visit our website for
more information.

參加者可以親自參與製作:

包括搓麵包、菠蘿包面製作、雞尾包入餡、製作蛋撻殼。

師傅會在當天示範:

  • 製作菠蘿包及雞尾包麵團
  • 製作菠蘿包皮
  • 雞尾包內餡
  • 蛋撻皮及蛋撻水

參加者可將當日製成品帶走,菠蘿包,雞尾包,蛋撻各6個

溫馨提示:參加者需自行攜帶包裝盒,方便自行帶走完成品。

每堂只限四位參加者,參加者可以無需相關經驗。

 如有任何查詢,請直接致電07473073701.